4 Required Mediterranean Dishes You Have To Try

Mediterranean cuisine is renowned for its vibrant flavors, fresh ingredients, and healthy cooking methods. 

From Greece to Spain, and everywhere in between, this diverse culinary tradition offers a rich tapestry of dishes that reflect the region's cultural and geographical diversity.  

A staple of Greek cuisine, moussaka is a layered casserole dish that combines savory flavors with hearty ingredients.  

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Traditionally, it features layers of eggplant, minced meat (often lamb or beef), tomatoes, onions, and a creamy béchamel sauce .

The dish is baked to perfection, allowing the flavors to meld together into a comforting and satisfying meal.  

Originating from Valencia, Spain, paella is a beloved dish that has gained popularity worldwide. 

The dish is typically cooked in a large, shallow pan (paellera) over an open flame, which adds a unique smoky flavor to the rice. 

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